Simple Way to Prepare Any-night-of-the-week Kale & Sausages - Salad Bowl (Gluten & Diary Free) (Healthy & Easy)
Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, kale & sausages - salad bowl (gluten & diary free) (healthy & easy). It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Kale & Sausages - Salad Bowl (Gluten & Diary Free) (Healthy & Easy) is one of the favorite food menus that are sought by a lot of people throughout the internet. When you are the individual who is looking to get the recipe information, then this can be a right website page. We convey the steps to how in order to cook along with the ingredients needed. Do not forget to also display related videos as additional information.
Kale is a dark, leafy vegetable that is commonly eaten as a food source. Kale can also be eaten as a medicine. Kale is commonly used to prevent cancer and heart disease.
To get started with this particular recipe, we have to first prepare a few components. You may have Kale & Sausages - Salad Bowl (Gluten & Diary Free) (Healthy & Easy) using 10 ingredients and 5 steps. Here is how you cook that.
Ingredients of Kale & Sausages - Salad Bowl (Gluten & Diary Free) (Healthy & Easy)
- It's Half of a Kale bunch.
- You need 3 of large white mushrooms. (You may substitute with any sort of mushroom).
- Take 3 cloves of garlic.
- It's 1 can of Gluten free sausages.
- Prepare 1/2 packet of Vermicelli noodles.
- It's of Wet Ingredients.
- Prepare 2 Teaspoons of Soy Sauce (Extra if needed).
- It's 4 cups of water.
- Prepare 1 teaspoon of oyster sauce.
- Make ready 3 tablespoons of oil (I used vegetable oil).
Kale & Sausages - Salad Bowl (Gluten & Diary Free) (Healthy & Easy) instruction manuals
- Boil water & soak noodles - set aside once cooked.
- In a pan, heat a teaspoon of oil, add mushrooms & garlic. Sauté & add a splash of water & soy sauce. - Set aside once cooked.
- Repeat step 2 with Kale. I.e : In a pan, heat a teaspoon of oil, add kale& garlic. Sauté & add a splash of water & oyster sauce. - Set aside once cooked.
- Stir fry sausages & cut into small pieces once cooked..
- Plate up all cooked dishes over a bowl of noodles! & Vola - All Done. Add a pinch of pepper or chili flakes if needed..
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Tips in the Day
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