How to Make Award-winning Healthy Avocado & Hijiki Seaweed Sandwich
Hey everyone, I hope you are having an amazing day today. Today, we're going to make a special dish, healthy avocado & hijiki seaweed sandwich. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Healthy Avocado & Hijiki Seaweed Sandwich is probably the favorite food menus that have been sought by many people people from the internet. If you're the one who is seeking the recipe information, then this can be the right website page. We convey the steps to how in order to smoke and also the ingredients needed. Make sure you also display related videos as additional information.
They're also rich in folate, which can boost your mood! Avocado & Garbanzo Bean Quinoa Salad This delicious quinoa avocado salad is high in protein and holds well in the fridge for a few days. If you make it ahead, add avocados and tomatoes right before serving. —Elizabeth Bennett, Seattle, Washington And, of course, the avocado pairing makes it taste infinitely better than it already does.
To get started with this recipe, we have to first prepare a few ingredients. You can easily cook Healthy Avocado & Hijiki Seaweed Sandwich using 14 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Healthy Avocado & Hijiki Seaweed Sandwich
- Get 1 of Pain de campagne, brown rice bread, whatever you like (can be sliced or rolls).
- Prepare of [Black Sesame Miso Paste] (enough for 1 sandwich and to taste).
- Make ready 1 tsp of Black sesame seed paste.
- It's 1/2 tsp of Blended (white and red) miso.
- Make ready 1 tsp of Maple syrup (or honey).
- Make ready 1 tsp of Olive oil.
- Take of [Ingredients].
- Get 2 grams of Dried hijiki seaweed.
- Make ready 1 dash of *Soy sauce.
- It's 1 of plentiful amount *Krazy Salt.
- Prepare 1 of Romaine lettuce.
- Get 1 of Tomato slices.
- You need 1 of Cucumber slices.
- It's 1 of Avocado slices (sprinkled with lemon juice).
Steps to make Healthy Avocado & Hijiki Seaweed Sandwich
- Soak the hijiki seaweed in plenty of water for 15-20 minutes. Once soaked and rinsed, run under hot water and while the hijiki is still warm, and season with the ingredients marked with *..
- Mix together all of the ingredients for the black sesame miso paste. Slice all of the other ingredients. There are enough ingredients for one serving in this photo..
- Spread the black sesame miso paste over both slices of bread. Add 1-2 tablespoons (however much you like) of the hijiki over one slice..
- Add the romaine lettuce, cucumber, tomato and avocado on top of the hijiki in that order..
- This is how your sandwich should look from the side..
- You can make a yummy sandwich with this black sesame miso paste on its own. Try adding some kinako powder as well, if you like..
- This recipe goes great with Hiromuzu's "Tofu Brown Rice Bread"...
So that is going to wrap this up for this exceptional food healthy avocado & hijiki seaweed sandwich recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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